Yes, as my friends would say, this sounds like a heart attack. Which is humorous cause I made this right near the end of when I was getting over the flu. I had been browsing on Pinterest (I know big surprise!) and I saw a picture with these little 'delicacies' and since I know my boyfriend has had a history in which he ate many hot dogs I figured I would try this little food remodel. The process is incredibly simple:
- Take thawed hot dogs and create a thin slice in the middle leaving a couple centimeters at the ends uncut.
- Then take your cream cheese and work it into the cut you've made.
- Take thawed bacon and wrap around hot dog
This is the where my little experiment took a turn. The original picture that I saw showed the hot dogs being cooked on the BBQ which could not be done due to snow and generally freezing cold weather. Instead I lined a baking sheet with tin foil and place my hot dogs on top. I cooked them at 360 for 15 minutes and then rotated the hot dogs. I then turned the oven up to 400 and cooked them for another 15 minutes. This seemed to work okay, but I'm thinking BBQ is definitely a better idea.
Trying to get that cream cheese in the slice down the center.
Hot dogs wrapped up and stuffed, ready for the oven
After cooking, and they were quite delicious compared to just a plain hot dog.
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